SIT60316

Advanced Diploma of Hospitality Management

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Pacific Training Group
  • Awarded by

    Pacific Training Group

  • Qualification

    Advanced Diploma

  • Study Mode

    Blended
    On campus
    Online
    Workplace

  • Payment Options

    Payment planUpfront payment

  • Duration

    This course is designed to be completed within 2 years and 3 months.

  • Start Date

    Enquire now for upcoming start dates.

  • Location

    Sydney | Gold Coast

  • Career Outcomes

    Human Resources Officer | Event Manager | Hotel Manager | Customer Service Manager | View all

This course meets the Nationally Recognised Training standards. It is listed on the Australian government's National Register for Vocational Education and Training (VET). Studying this course leads to a qualification that's recognised throughout Australia, and lets employers know that you have the right skills for the job.

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  • In a Nutshell

    Prepare for senior hospitality positions and gain substantial industry knowledge through an Advanced Diploma of Hospitality Management with Pacific Training Group. 

    Develop specialised managerial skills for positions where you'll be responsible for strategic business management and operational decisions. This course covers:

    • Human resource management 
    • Finance
    • Marketing and public relations 
    • Lead and manage People 
    • Develop business plans 

    You'll graduate with in-demand skills and prepared for highly skilled senior hospitality positions.

    This course is delivered in a blended mode consisting of on campus study in Sydney and the Gold Coast, online study and work placement.

    Alternatively you can complete this course through Pacific Training Group's Study Pathways program where you can complete your theory work online and finish your course in Australia through their work placement program that prepares you for career success!

  • What You'll Need to Get In

    Entry requirements for this course:

    • Minimum 18 years, Australian Year 11 or equivalent, successful completion of PTG's LLN test and IELTS 5.5 or equivalent (unless exempted for visa application with the Department of Home Affairs). 
    • Students must provide their own laptop. 
  • Subject Breakdown

    In this hospitality course, the subjects are:

    SITXHRM001 - Coach others at job skills

    SITHIND002 - Source and use information on the hospitality industry

    SITHIND004 - Work effectively in hospitality services

    SITXCCS006 - Provide service to customers

    SITXWHS001 - Participate in safe work practices

    CPPCLO2019A - Sort and remove waste and recyclable materials

    SIRXPDK001 - Advise on products and services

    SITHIND001 - Use hygienic practice for hospitality service

    SITXCCS002 - Provide visitor information

    SITXCOM001 - Source and present information

    SITXWHS002 - Identify hazards. assess and control safety risks

    BSBDIV501 - Manage diversity in the workplace

    BSBMGT517 - Manage operational plan

    SITXCCS007 - Enhance customer service experiences

    SITXCCS008 - Develop and manage quality customer service practices

    SITXCOM005 - Manage conflict

    SITXFIN003 - Manage finances within a budget

    SITXFIN004 - Prepare and monitor budgets

    SITXGLC001 - Research and comply with regulatory requirements

    SITXHRM002 - Roster staff

    SITXHRM003 - Lead and manage people

    SITXMGT001 - Monitor work operations

    SITXMGT002 - Establish and conduct business relationships

    SITXWHS003 - Implement and monitor work health and safety practices

    BSBRSK501 - Manage risk

    BSBSUS501 - Develop workplace policy and procedures for sustainability

    SITXHRM004 - Recruit, select and induct staff

    SITXHRM006 - Monitor staff performance

    BSBFIM601 - Manage finances

    BSBMGT617 - Develop and implement a business plan

    SITXFIN005 - Manage physical assets

    SITXMPR007 - Develop and implement marketing strategies

    SITXWHS004 - Establish and maintain a work health and safety system

    BSBADM502 - Manage meetings

  • Why Pacific Training Group?

    Pacific Training Group makes learning flexible, fun and affordable by offering their students the opportunity to study in class, online and also in the workplace. They provide professional programs and skillsets in areas such as Management, Leadership, Digital Technologies, Events, Tourism and Hospitality, giving you all the skills that you need to start your new exciting career.

    Campuses are centrally located in Sydney and the Gold Coast with modern teaching facilities and a fun relaxed atmosphere. Their online platform is an easy to navigate and interactive learning portal with ready access to their industry experienced trainers.

    With Pacific Training Group, you can graduate with extensive industry skills, a network of employment contacts and a qualification that is recognised in Australia, and beyond.

  • Where will this course take you?

    Upon successful completion of this course, you will receive an Advanced Diploma of Hospitality Management from Pacific Training Group. 

    A qualification in hospitality can lead to an exciting career in senior roles including Food and Beverage Manager, Restaurant Manager, Bar manager, Catering Manager, Customer Service Manager, and Hotel Manager. 

    Work in a range of environments including resorts, hotels, casinos, restaurants, event centres, and bars. 

  • Career Outcomes

    Wondering where a career in hospitality could take you? Potential job outcomes may include: Restaurant Manager, Food & Beverage Manager, Functions Manager, Event Manager, Hotel Manager, Reservations Manager, Duty Manager, Chef, Cook, Entrepreneur.

  • Let's talk price

    The full fees for this course are as follows:

    Sydney campus: $9,600

    Students may pay their fees upfront and save 20% or choose from one of the below payment plans:

    • Per term: 8 payments of $1,200 each OR
    • 24 monthly payments of $400 each

    Gold Coast campus: $8,000

    Students may pay their fees upfront and receive a 20% discount or choose from one of the below payment plans:

    • Per term: 7 payments of $1000 each OR
    • 24 monthly payments of $333 each

    Additional fees:

    • Enrolment fee: $200 paid at time of enrolment (Campus), $50 (Online) 
    • Material fee: $100 paid at time of commencement (Campus) 
    • No material fee for online courses 
    • 20% discount is available for upfront payments

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